York County Conservation District

Agricultural Division


        

         Assisting farmers and landowners to protect one of their most valuable resources has been the cornerstone of the Conservation District’s Ag Resource Program since its inception. Saving topsoil and managing nutrient run-off to protect water quality continues to be the focus of our efforts. These preservation efforts benefit farmers as well as all county residents. Conservation planning plays a major role in the water quality of our local streams & rivers, ultimately affecting the quality of the Chesapeake Bay. Because of the far-reaching effects of local farm practices, our farmers are being asked to develop and implement conservation and nutrient management plans and install Best Management Practices (BMPs), and they look to the Conservation District and our U.S.D.A. partners to assist them in this effort. Interest in conservation plans is so strong that current requests for assistance exceed the capacity of the District Ag staff, resulting in a backlog of work. Our challenge will be to obtain the resources necessary to assist our local agricultural community in their efforts to keep York County’s farming heritage healthy and growing sustainably.

 

Agricultural Programs

York Cost Share Programs

Technical Assistance

Nutrient Management Act Programs

No till/Cover Crops Articles

Biosolids Information 

2009 York County 

Bay Implementation Plan

Agricultural Staff

Mark Flaharty, Ag Resource Conservationist

email: mflaharty@yorkccd.org

Wendy Kindig, Resource Conservation Specialist II

email: wkindig@yorkccd.org

Lowell Luft Jr., Resource Conservation Specialist II

email: lluft@yorkccd.org

Sally Barnes, Resource Conservation Specialist

email: sbarnes@yorkccd.org

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